You’ve likely heard the buzz around intermittent fasting—but here’s something that might surprise you: this ancient practice isn’t just about skipping meals to lose weight. It’s actually a powerful tool to reset your internal rhythms, support cellular repair, and enhance metabolic health—when done with intention.
At OurWell, we view wellness as something that emerges from awareness, not restriction. Several of us began exploring intermittent fasting as a way to reconnect with natural hunger cues and step out of autopilot eating patterns. What started as an experiment became a steady rhythm—supporting better focus, deeper sleep, and improved digestion.
In this article, we’ll explore the science behind intermittent fasting, its benefits and risks, different fasting methods (like 18:6 and 12:12), and how to approach fasting with a mindset rooted in nourishment, not punishment.
Intermittent fasting (IF) is an eating pattern that cycles between periods of eating and fasting. It doesn’t prescribe what to eat, but when to eat.
During a fasting window, your body shifts into a state where it stops relying on glucose and begins tapping into stored fat for energy—supporting fat loss, optimized metabolism, and even cellular repair processes like autophagy (your body’s natural way of clearing out damaged cells).
Research published by institutions like Johns Hopkins and Harvard shows IF may:
While many start fasting to lose weight, the ripple effects are much more holistic. Here’s what you might experience:
And yes, even 30-day intermittent fasting results can include visible physical shifts. But the internal shifts—mental clarity, reduced inflammation, hormone balance—are often the ones that stick.
Traditional diets usually focus on what you eat—limiting calories, avoiding certain foods, or following rigid rules. Intermittent fasting, on the other hand, focuses on when you eat. It’s about creating intentional windows for nourishment and rest, rather than restricting your plate.
Where traditional diets often feel restrictive and demanding constant attention to food, intermittent fasting can feel freeing. There’s no calorie counting, and many people report experiencing more mental clarity and less emotional attachment to food.
So instead of:
You shift into:
Intermittent fasting is generally safe for most people, but it’s not for everyone. If you’re pregnant, have a history of disordered eating, or are managing blood sugar issues or chronic illness, talk to a healthcare provider before beginning.
Intermittent fasting for seniors can be beneficial for maintaining muscle and metabolic health, but should be done gently—starting with a 12:12 window and increasing only if it feels supportive.
And yes, questions like “can you drink coffee while intermittent fasting?” or “can you drink tea?” are common. The answer: yes—as long as they’re unsweetened and don’t break your fast.
Fasting, when approached with force or rigidity, can become just another stressor. Some potential risks include:
That’s why we encourage fasting from a place of self-awareness and self-respect, not self-control. Your body will tell you if something’s not working. Listen to it.
Many people notice shifts—like reduced bloating or better sleep—within the first week. Visible results like fat loss or clearer skin may take 2–4 weeks, depending on your body and lifestyle.
It’s not about overnight change—it’s about restoring rhythm. A 30-day intermittent fasting journey can be a great window to tune in, observe, and adapt.
You don’t have to overthink your meals, but here’s a sample 7-day meal plan for intermittent fasting that aligns with OurWell’s approach:
Day 1 (18:6 Schedule)
Day 2
...and so on. Focus on whole foods, healthy fats, clean protein, and fiber-rich plants to stabilize energy and mood.
Intermittent fasting isn’t about skipping meals to shrink your body—it’s about creating space to tune in, balance hormones, and give your body the rest it needs to thrive.
At OurWell, we’ve experienced the benefits firsthand: improved mental clarity, more stable energy, and a more empowered relationship with food. But we’ve also learned that it’s not one-size-fits-all. The best fasting plan is the one that feels gentle, sustainable, and rooted in your values.
“It’s not about control—it’s about rhythm.”
If you’re curious, start small. Try a 12:12 window for a week. Drink water. Notice your body. Honor your hunger cues. This isn’t a race; it’s a remembering. And we’re here to support you every step of the way.